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INGREDIENTS

  • 2 oz. Nosotros Blanco

  • 4 oz. tomato juice

  • 1 oz. fresh lime juice

  • 1 barspoon horseradish

  • 2 barspoons Worcestershire sauce

  • 2 dashes Tapatio hot sauce

  • 2 dashes tabasco

  • salt

  • pepper

  • garnish options: olives, cornichons, lime, lemon

INSTRUCTIONS

  • Rim a glass with salt and pepper.

  • Add ice.

  • Add the Nosotros Blanco, the tomato juice, the lime juice, the horseradish, the Worcestershire sauce, and the hot sauces.

  • Stir.

  • Garnish.

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